Chef Andrew Zimmern explores the delectable and iconic foods that define a location in Bizarre Food: Delicious Destinations 6. Traveling the globe has never been more mouth-watering, and culinary classics have never been more comforting as he discovers the secrets and stories behind these legendary meals.
But Bizarre Food: Delicious Destinations 6 is a travel show with a difference. Every traveller wants to try a crepe in Paris, gelato in Florence, Italy, or a po’boy in New Orleans. But how many really know where those dishes came from or how they are made? Andrew Zimmern digs into the not-to-be-missed legendary foods that define a location.
Catch Zimmern on Bizarre Food: Delicious Destinations 6 as it premieres on 14 May 2018, Monday at pm on TLC (Astro Channel 707).